Diamond Grill Pans

Cook steaks, chicken, seafood with impressive, delicious grill marks!

You can now use your oven to cook delicious meats with impressive grill marks. The pan is pre-heated and the bold, diamond grill pattern is seared right onto the surface of the protein as it cooks. 

For home chefs, restaurants and foodservice, any kitchen with a hot oven can easily sear proteins with the Diamond Grill Pan made in the US by LloydPans.

The LloydPans test kitchen
has used a conventional home oven, an XLT 1832 impingment conveyor oven and High-h-Batch Turbochef high speed oven, cooking steak, chicken and seafood, successfully achieving grill marks seared into the meats with rare to well done centers. Time and temperature will need to be established for every oven for the thickness and kind of proteins being cooked.
  • 3 Sizes
    6.47 x 9.45 inch pan with 5.47 x 8.45 inch grill capacity
    8.9 x 12.9 inch pan with 7.9 x 11.9 grill capacity
    13 x 18 inch pan with  11.8 x 16.8 grill capacity
  • Easy grip rim for safe handling  
  • One piece construction from heavy 12 gauge aluminum
  • PSTK permanent easy release coating
  • Oven safe to 700º F

Custom sizes available for commercial use. Please inquire here »

Diamond Grill Pan
Diamond Grill Pan Cook Steak
Click to enlarge photos

Oven Recommendations: 

Pan should never be oiled. Oil proteins instead.
Wipe off residue and oil between bakes.

  
Conventional Ovens

Pre-heat dry pan to 550°–600° F.
Lightly oil proteins, if needed. 
Quickly press proteins firmly onto hot pan to start the sear. 
Bake approximately 3—4 minutes on each side, depending on type and thickness of protein.

Conveyor Ovens

Pre-heat dry pan with either a half or full pass. 
Lightly oil proteins, if needed. 
Quickly return pan to the loading position and press proteins firmly onto hot pan to start the sear.
Cook as desired.
Turning half way is not necessary. Serve marked side up.

  
Speed Bake Ovens

Pre-heat dry pan to 450°–500° F.
Lightly oil proteins, if needed. 
Quickly press proteins firmly onto hot pan to start the sear. 
Cook as desired. Turning half way is optional.
Competitive Pricing

Competitive Pricing For Commercial Customers

Buying in quantity reaps quality volume discounts. Automated pricing discounts are activated in the shopping cart by entering quantities. Contact us to talk about your commercial order:
1-800-748-6251 | EMAIL US

Diamond Grill Pans
Details
Description
Qty Retail Unit
RCT-16369-PSTK
Diamond Grill Pan - 6.47 x 9.45 Inch - PSTK
$15.99
RCT-109384-PSTK
Diamond Grill Pan - 8.9 x 12.9 Inch - PSTK
$20.85
RCT-109582-PSTK
Diamond Grill Pan - 13 x 18 Inch PSTK
$43.83
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