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Pizza Cutter Pans

What are Cutter Pans, exactly, and which style should I choose?

Cutter Pans are rimless by design so that dough can be rolled and trimmed in them, if desired. As to whether you should choose solid or perforated pizza pans, the answer depends on what type of crust you’d like to achieve. Choose solid pizza Cutter Pans if you’re looking for a softer, more buttery crust, or Perforated Cutter Pans featuring 20% airflow to 80% surface ratio if you’re looking for a slightly crispier pizza crust with a bit of snap to it.

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